The Crown Jewel of Cristal Azul
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Extra Anejo
The extra Anejo, or the extra-aged Tequila, is made from 100% Blue Weber agave grown in Jalisco, Mexico. The spirit with a deep golden hue has a rich and complex aroma and imparts diverse flavors of vanilla and oak, perfect for those who appreciate mature flavor profiles.
A True Masterpiece of Time and Craftsmanship.
Aged in carefully selected American oak barrels for over three years, every sip of Cristal Azul Extra Añejo tells a story of tradition, patience, and artistry.
Aged to perfection, Cristal Azul Extra Anejo is the pinnacle of sophistication. Crafted from 100% Blue Weber Agave, this ultra-premium tequila offers a deep complexity and unparalleled smoothness.
Cristal Azul
Perfectly distilled in Jalisco, Mexico, the heart of culture, fashion, film, and the arts. Cristal Azul 100% agave has been crafted after multiple trials by the world’s finest tasters.
Born in New York and produced in Mexico.
In Aztec mythology, the sacred agave plant symbolizes the passion and transformation of the beautiful goddess, Mayahuel. To craft our tequila, the agave undergoes a natural transformation, infused with our proprietary process and tender loving care to produce an exquisite tequila, one to make memories with.
Our Tequila
Perfected Premium Tequila in Every Sip.
The Purest Expression of Agave.
Smooth and Ready to Serve.
The Art of Aged Perfection.
Smooth. Golden. Just the Right Vibe.
Clean. Crisp, Seriously Smooth.
The Unmistakable Taste of Cristal Azul
Made with 100% Blue Weber agave, and stored in American oak barrels, Cristal Azul Tequila possesses a distinct flavor and smoothness with woody notes of vanilla, chocolate, and tobacco.
Cristal Azul’s tequilas are made from 100% Blue Weber Agave or 51% Blue Weber Agave and does not compromise on delivering the most passionately created Tequila. The rich soil with varying levels of red clay, volcanic deposits, and favorable climatic conditions, impart a unique flavor to Cristal Azul Tequila.
Cristal Azul Tequila is a true expression of craftsmanship, made in small batches with precision and passion. We collaborate with creative minds—chefs, artists, and innovators—who bring their unique perspectives to the product. From hand-harvested Blue Weber Agave to our meticulous distillation techniques, every detail is carefully considered. The result? A tequila that is bold, refined, and unmistakably artisanal.
At Cristal Azul, we embrace slow, natural fermentation to develop deep, complex flavors. Using a proprietary process, we balance time, temperature, and environment to create a smooth, full-bodied tequila—crafted with precision in every batch.
Crafted by Creators, Designed with Purpose
At Cristal Azul Tequila, our journey begins with the spirit itself. As chefs, artists, and visionaries, we are dedicated to crafting an exceptional tequila experience from the inside out.
The warm, dry climate and the rich soil, with a combination of arid clay and volcanic deposits near Jalisico, is perfect for the Agave.The higher elevation soil near Jalisco contains more red clay, and the lower elevations contain a higher concentration of volcanic soil, giving each a distinct flavor. You can thank Nature - and volcanos - for the glass of Tequila you’re enjoying.
Our Beginnings
From the spirited conversations to the enlightening tastings, every step of Cristal Azul’s creation has been guided by the wisdom of the finest tastemakers globally. Crafted with meticulous care and unwavering dedication, Cristal Azul Tequila embodies the very soul of its birthplace. Each sip is a journey through centuries of tradition, infused with a modern flair that captivates the senses.
Extra Anejo
Capturing Jacquemus’ effortless Mediterranean chic.
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